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This recipe is certified by the Fairtrade labelling organisation
12 hours before roasting to protect their essential oils and preserve their delicate
you can count on its fantastic workability in a wide variety of applications: e
Callebaut item #PRA-663: Praline from medium roasted hazelnuts
Unit Weight: 2 10
Milk Chocolate Couverture Block - 33.8% Cacao Cacao_30-39 This recipe is certified byCase (5 5 kg Block) Callebaut item #823NV 132: Round and balanced taste with perfect marriage of cocoa, milk and caramel. Milk chocolate recipe 823 is Callebaut's iconic milk chocolate. It stands out with its deep, warm colour, prominent roasted cocoa flavours and seductive caramelly notes. The 823 is widely appreciated because of its generous taste and great reputation in workability. It can be paired with a wide array of powerful fruity, spicy,
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